美国林肯Lincoln 1308履带式烤炉(批萨烤炉)详细介绍(附图) Conveyorized Electric Oven

台式履带式电热烤炉...美国.林肯Lincoln
Countertop Professional Pizza Ovens...USA Lincoln

Fours à pizza


台式单层电热批萨烤炉...Lincoln Impinger 系列型号 Model：1308/1303 Electric Countertop Conveyor Oven..Single layer

	Air Impingement技术:通过小孔吹出的压力热风,环绕在食品的周围,使得食品快速加热、烹饪或烤脆； Air Impingement uses hot air under pressure which surrounds food with small jets of hot air. This allows for rapid heating, cooking, baking and crisping of foods,


	速度可达到普通烤箱的2～4倍； Two or four times faster than conventional ovens, depending on food product cooked;.

性能特点 Features

	在变化的烘烤温度下，食品可以得到快速稳定的烘烤品质； Patented —Jet Sweep“ impingement process that delivers constant heat to the chamber;


	产品可以一个接一个地连续通过烤炉烘焙，优化了加工流程，并节约大量人力； Uniform heating/cooking of food products offers a wide tolerance for rapid baking at a variety of temperatures;


	安全的履带式产品输送装置明显优于批量类生产的烤炉，它可以解决连续的烘烤需求； Safety of conveyorized product movement is a definite advantage over batch type ovens, as it eliminates the need for constant tending;


	烤炉包含有一个加热系统； Oven has one self-contained heating system;


	客户可以根据要求配置烤箱内上下的导风盒，以得到不同的加热区域； Customer specific air fingers on top and bottom allow for the heat to be adjusted and controlled by zoning;


	控制器:位于烤炉的前部，包含了一个电源开关，温度控制和速度控制系统； Controls are located on the front of the oven and include a power on/off switch, temperature control and conveyor speed control;

规格与构造 Structures

	传送带装置可以自动结束烘烤过程，并允许烤炉叠放成2层； Self-contained conveyorized electric Impinger oven that is stackable up to two high and designed for countertop use;


	1300系列烤炉是桌上型的，必须安装大约4英寸的脚，以便烤炉冷却； 4" legs for proper cooling;


	烘烤温度的设定范围从200℉（93℃）至550℉（288℃）；传送带的速度可以使烘烤时间的设定范围从1分钟到24分钟； Temperature is adjustable from 200°F (93°C) to 550°F (288°C) and conveyor speed adjusts from one (1) minute to twenty-four (24) minutes cooking time;


	传送带材质：不锈钢制造，宽度是16英寸（406mm），标准的传送带长度是31英寸（787mm），加长型的传送带长度是50英寸（1269mm），其中的20英寸（508mm）是在烘烤箱内的； Stainless steel belt desigh with capacity for 16" wide product and travel distance of 31" on the standard conveyou or 50" on the extend conveyor;


	传送带和导风盒可以从烤箱的侧面取出来，清洁非常方便； Conveyor and fingers are removable through the side-access panels for easy cleaning;


	热风送风系统：加热后的热风被送入烤箱内的4个导风盒内，其中2个导风盒在传送带的上方，另2个在下方。导风盒上根据需要有不同数量的孔，热风通过这些孔形成高速喷射的热气流吹向被放置在传送带上通过烤箱的产品； Hot air under pressure which surrounds food with small jets of hot air. This allows for rapid heating, cooking, baking and crisping of foods;


1308型可叠放成2层 Stackable up to two high

技术参数 Technical Data--- 电热输送带式比萨烤炉 Electric Conveyor Pizza Oven

名称 Descripition	型号 Model	产地 Origin	电源 Power	功率 Power	规格(mm) Dimension
台式单层.电热.输送带式比萨烤炉 Electric Countertop Conveyor Pizza Oven	1308	美国 USA	380V/220V	6KW,3相,50HZ	1270×797×457 H

加热区域 Heating zone	履带长度 Belt length	履带宽度 Belt Width	烘烤时间 Bake Time Range	最大温度 Max.Operating Temp.	传送带上方的开口高度 Conveyor Opening.
20"×16" (509*406 mm)	50"(1270 mm)	16"(406 mm)	1分钟~24分钟	288°C	3"(76mm)

外形尺寸 Dimensions

应用范围 Application

	可烘烤各种食物，如批萨、海鲜、百吉饼以及风味特色小吃； Designed to cook a multitude of products including pizza,seafood,bagels,ethnic foods and more;


	非常适合于空间狭小的场所，如外卖的小店、亭子； Ideally suited for Kiosk and express-style locations where smaller ovens are required;


	使用场所：批萨外卖店、快餐连锁、咖啡吧、宾馆酒店等； Avalible for fast food chain,express-style location,coffee bar and hotel;

操作说明 Operation Manual
	1308 履带式烤箱操作使用说明书-^英文版下载 ^1308 English Operation Manual

小贴士 Tips

菜单以及产量...Impinger烤箱

同类产品参考 Relative Products


台式.批萨烤箱 >>.. Deck type Pizza Oven	国产.履带式批萨炉 >>.. Conveyor Pizza Oven	美国Lincoln.履带式批萨炉 >>.. Lincoln Conveyor Pizza Oven	匹萨展示柜>>.. Pizza Display Cabinet

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